Sushi Notebook

This handy pocket guide is designed for those looking to deepen their understanding of sushi. It offers concise yet practical information on sushi culture, including bilingual names of common ingredients, seasonal recommendations, sushi-related terminology, and basic preparation tips. Lightweight and portable, the book is ideal for reference when ordering at a sushi restaurant or studying the cuisine, making it especially popular with foreign travelers and beginners.

Publisher Tokyo Shoseki

Published 2018

Pages 143

Size 165x95mm