kokiriyama
This is a book about dumplings
This is a book about dumplings
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Written by Brendan Pang—MasterChef Australia alumnus and founder of dumpling food truck “Bumplings”—this cookbook features 60 recipes inspired by his Chinese and Mauritian heritage. Bridging tradition and innovation, the book offers approachable, step-by-step guides to crafting delicious dumplings, from classic wontons to creative new takes. English text.
Publisher Page Street Publishing
Published 2020
Pages 159
Size 205 x 185 mm
状態
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