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Washoku: An Illustrated Guide to Japanese Food
Washoku: An Illustrated Guide to Japanese Food
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返品・退款政策 / Return Policy
返品・退款政策 / Return Policy
返品をご希望の場合は、商品到着後7日以内にinfo@kokiriyama.comまでご連絡ください。
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This bilingual (Japanese/English) cultural atlas deciphers the DNA of Japanese culinary tradition. From the technical codes of sushi and tempura to the geopolitics of regional palates, 300 vivid infographics translate untranslatable nuances—dashi alchemy, sake vessel typology, and culturally embedded dining rituals—into a universal visual language. A collectible volume bridging gastronomy and cultural anthropology.
Publisher Tankosha
Published 2021
Pages 111
Size 230 x 185 mm
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